{"product_id":"corn-syrup-42-43-675-lb-drum","title":"Corn Syrup 42 \/ 43 - 675 lb Drum","description":"\u003cdiv style=\"width:90%; margin:0 auto; font-family:Arial, sans-serif; color:#2b2b2b; line-height:1.6;\"\u003e\n\n  \u003cdiv style=\"padding:25px; border:1px solid #e6e6e6; border-radius:12px; background:#fafafa;\"\u003e\n\n    \u003ch2 style=\"margin:0 0 12px 0; font-size:24px; color:#1f1f1f;\"\u003e\n      Corn Syrup 42\/43\n    \u003c\/h2\u003e\n\n    \u003cp style=\"margin:0 0 18px 0; font-size:15px;\"\u003e\n      Corn Syrup 42\/43 is a high-quality glucose syrup derived from corn starch through acid conversion processing. It is widely used in the food industry due to its functional versatility, clear appearance, and pleasant sweet taste. This syrup acts as both a sweetener and a thickening agent, supporting consistency, texture, and moisture balance in a wide range of food formulations.\n    \u003c\/p\u003e\n\n    \u003cdiv style=\"margin-top:18px;\"\u003e\n      \u003ch3 style=\"font-size:18px; margin-bottom:10px; color:#1f1f1f;\"\u003eKey Uses\u003c\/h3\u003e\n      \u003cul style=\"margin:0; padding-left:18px; font-size:14px;\"\u003e\n        \u003cli\u003eImproves texture and sweetness in confectionery products\u003c\/li\u003e\n        \u003cli\u003eEnhances consistency in jams, jellies, and spreads\u003c\/li\u003e\n        \u003cli\u003eUsed in pies and bakery fillings for moisture retention\u003c\/li\u003e\n        \u003cli\u003eProvides clarity and stability in syrups and sauces\u003c\/li\u003e\n      \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-top:22px;\"\u003e\n      \u003ch3 style=\"font-size:18px; margin-bottom:10px; color:#1f1f1f;\"\u003eSpecifications\u003c\/h3\u003e\n\n      \u003ctable style=\"width:100%; border-collapse:collapse; font-size:14px;\"\u003e\n        \u003ctr style=\"background:#f2f2f2;\"\u003e\n          \u003cth style=\"text-align:left; padding:10px; border:1px solid #ddd;\"\u003eProperty\u003c\/th\u003e\n          \u003cth style=\"text-align:left; padding:10px; border:1px solid #ddd;\"\u003eDetails\u003c\/th\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eProduct Type\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eCorn-Based Glucose Syrup (42\/43 DE)\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eSource\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eCorn Starch\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eProcessing Method\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eAcid Conversion Process\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eAppearance\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eClear to Transparent Syrup\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eTaste\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eSweet and Mild\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eFunctional Role\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eSweetener and Thickening Agent\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eApplications\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eJams, Candies, Pies, Syrups, Sauces\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eShelf Stability\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eHigh Stability\u003c\/td\u003e\n        \u003c\/tr\u003e\n        \u003ctr\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003eSKU#\u003c\/td\u003e\n          \u003ctd style=\"padding:10px; border:1px solid #ddd;\"\u003e188890\u003c\/td\u003e\n        \u003c\/tr\u003e\n      \u003c\/table\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-top:22px;\"\u003e\n      \u003ch3 style=\"font-size:18px; margin-bottom:10px; color:#1f1f1f;\"\u003eProduct Overview\u003c\/h3\u003e\n      \u003cp style=\"margin:0; font-size:14px;\"\u003e\n        Corn Syrup 42\/43 is valued for its consistent performance in food formulation. It improves texture, enhances sweetness, and maintains product stability across various applications. Its clarity and functional properties make it a dependable ingredient in both industrial and commercial food production.\n      \u003c\/p\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prime Restaurant Supply Wholesale","offers":[{"title":"Default Title","offer_id":46298966556756,"sku":"188890","price":1213.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/7454\/6260\/files\/Untitleddesign_62_55dac919-3b8b-4b59-9eb2-a99c513bd466.png?v=1777294621","url":"https:\/\/www.restaurantsupplywholesale.ca\/products\/corn-syrup-42-43-675-lb-drum","provider":"Prime Restaurant Supply Wholesale","version":"1.0","type":"link"}