Jackson DishStar HT High Temperature Undercounter Dishwasher - 208/230V
Storage Instructions
Storage Instructions
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
Shipping & Returns
Shipping & Returns
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
Jackson DishStar HT High-Temperature Undercounter Dishwasher
Quickly, easily, and efficiently clean full racks of used dishes with this powerful undercounter dishwasher. Essential for any food service business!
Key Features
High Efficiency
Clean up to 24 racks per hour to keep up with your busiest service times
Water Saving
Uses only 1.1 gallons of water per rack, reducing your operational costs
Durable Construction
Built to last with commercial-grade components for long-term reliability
Performance Specifications
Capacity
Keeps up with your busiest periods
Water Usage
Efficient water consumption saves money
Electrical
Standard commercial connection
Business Benefits
- Maintain the highest standards of cleanliness and hygiene
- Prevent cross-contamination with effective sanitization
- Handle peak business hours without falling behind on cleaning
- Reduce labor costs with efficient automated cleaning
- Save on water and energy bills with efficient operation
Ideal For
Restaurants
Keep up with busy dining services
Hotels
Handle banquet and room service demands
Hospitals
Maintain strict hygiene standards
Schools
Efficiently clean after large meal services
Technical Specifications
Electrical Requirements: 208/230V connection
Installation: Undercounter design saves space
Dimensions: Standard commercial undercounter size
Warranty: Commercial-grade warranty included
Upgrade Your Kitchen Efficiency Today!
Don't let dishwashing bottlenecks slow down your service. The Jackson DishStar HT keeps your operation running smoothly even during peak hours.
Order now to ensure you have the cleaning power you need!
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