SKU: 120091
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Maximize food preservation and extend shelf life with these professional-grade chamber vacuum packaging bags. Engineered for commercial durability and culinary precision.
Designed specifically for chamber vacuum machines, these bags feature a generous 10-inch opening for easy loading of bulk items, liquids, and irregularly shaped foods. The 3 mil thick construction provides exceptional puncture resistance and reliable sealing for long-term storage and sous vide cooking applications.
Built to withstand industrial use, these bags maintain integrity through freezing, boiling, and microwave reheating while protecting your products from abrasion and oxygen exposure.
| Technical Specifications | |
|---|---|
| SKU # | 120091 |
| Dimensions | 10" × 16" |
| Thickness | 3 Mil |
| Material | RCPP / Nylon |
| Bag Type | Standard Chamber Bag |
| Quantity | 1,000/Case |
| Shipping Weight | 33.12 lb. |
| Opening Width | 10 Inches |
| Features | Boilable • BPA Free • Freezer Safe • Microwavable |
| Compatibility | All Chamber Vacuum Machines |
Professional Benefits:
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