SKU: 401895
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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This versatile equipment stand combines heavy-duty stainless steel construction with a practical wooden cutting board, creating an efficient workstation solution for supporting countertop cooking equipment while providing food preparation capabilities.
| Product Specifications | |
|---|---|
| SKU # | 401895 |
| Shipping Weight | 69.46 lb. |
| Dimensions (WĂ—DĂ—H) | 30" Ă— 24" Ă— 26" |
| Work Surface Height | 24" |
| Backsplash Height | 2" |
| Top Capacity | 700 lb. |
| Undershelf Capacity | 540 lb. |
| Construction | 16-Gauge Stainless Steel |
| Leg Material | Galvanized Steel (4 Legs) |
| Cutting Board | 10" Wooden Adjustable |
| Features | NSF Certified • With Backsplash • Undershelf • Open Base |
| Style | Stationary Equipment Stand |
Designed for commercial kitchens requiring both equipment support and food preparation space, this stand offers a practical solution for organizing cooking appliances while maintaining an efficient workflow. The wooden cutting board adds traditional food prep functionality to the durable stainless steel construction.
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