SKU: 200183
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Elevate your food service presentation with these premium natural kraft basket liners and deli sandwich wraps. Perfect for concession stands, take-out venues, cafes, delis, and bakeries, this versatile paper adds both functionality and rustic charm to your establishment's service style.
The 9" x 12" flat design provides ample space for wrapping a variety of on-the-go items including hot dogs, small sandwiches, pastries, soft pretzels, and cookies. Its one-sided poly coating effectively absorbs grease, reducing mess and preventing leaks to keep your food items fresh and appetizing.
The pre-cut 9" x 12" dimensions ensure consistency and cost savings while allowing for quick, efficient wrapping of various food items. This paper excels as both a basket liner for fried foods and a wrap for sandwiches and baked goods. The natural kraft color provides an authentic, rustic appearance that enhances food presentation, while the functional poly coating protects against grease and moisture. Made in America with quality materials, these sheets offer reliable performance for high-volume food service operations.
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