Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
Premium Vanilla Compound Coating for Professional Desserts
Create one-of-a-kind dipped treats and confections with these Alpine white coating wafers! For a similar appearance and texture to white chocolate without the hassle of tempering, these coating wafers melt to a smooth, viscous consistency that makes dipping, drizzling, and molding simple and easy.
To prepare, all you have to do is gently heat the coating wafers, stirring until they are completely melted and reach 120 degrees Fahrenheit, dip your products, then allow them to set in the refrigerator. Plus, the white color allows you to use these wafers as is, or customize the color to your perfect shade!
In addition to their clean white color, these coating wafers have a subtle vanilla flavor to enhance your treats. For a cost-effective way to add dipped treats to your menu, these coating wafers are great for covering popular treats like rice cereal treats, cake pops, and candy apples.
Create stunning white-coated candy apples with perfect consistency and shine
Perfect for dipping cake pops with smooth, even white coating
Ideal for creating beautiful white hot cocoa bomb shells
Perfect for heart-shaped breakable cakes and decorative elements
Great for coating rice cereal treats with professional finish
Use as base for custom colored coatings and decorations
Gently heat wafers to 120Β°F, stirring until completely smooth and melted
Use as pure white or add food coloring for custom shades
Dip your treats and allow to set in refrigerator for perfect results
No tempering required - melt and use immediately for efficient production
Perfect white base that can be customized with food coloring
Creates smooth, glossy coatings with consistent results
Gluten-free and Kosher certified for wider customer appeal
Proudly manufactured in America with quality ingredients
Premium results without the premium price of white chocolate
The Clasen brothers, two German immigrants, started a European bakery in Madison, Wisconsin
Transitioned to Clasen Quality Coatings, specializing in chocolate and confectionary coatings
Grown from small regional company to national supplier with sustainable practices
Clasen supports programs for sustainable palm oil and cocoa farming to improve farmers' lives and reduce environmental impact in the chocolate industry.
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