Alpine White Coating Wafers 25 lb.
Storage Instructions
Storage Instructions
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
Shipping & Returns
Shipping & Returns
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
Alpine White Coating Wafers
Create Beautiful Dipped Treats Without Tempering
Easy Melting
Melts to a smooth, viscous consistency
Customizable
Perfect white base for coloring
Vanilla Flavor
Subtle vanilla taste enhances treats
Cost-Effective
Great value for your dessert menu
Simple Preparation
These coating wafers melt to a smooth, viscous consistency that makes dipping, drizzling, and molding simple and easy.
Easy 3-Step Process
- Gently heat the coating wafers, stirring until completely melted and reaching 120°F
- Dip your products in the melted coating
- Allow them to set in the refrigerator
Endless Customization Options
The white color allows you to use these wafers as is, or customize the color to your perfect shade!
Delicate Vanilla Flavor
In addition to their clean white color, these coating wafers have a subtle vanilla flavor to enhance your treats.
Versatile Applications
For a cost-effective way to add dipped treats to your menu, these coating wafers are great for covering popular treats. Expand your offerings at your bakery, cafe, or specialty dessert shop!
Clasen Quality Coatings Heritage
The Clasen brothers, two Germans who newly immigrated to the United States, originally started a European bakery in Madison, Wisconsin in 1959. After a few years in operation, they soon changed their name to Clasen Quality Coatings to reflect their new focus on chocolate and confectionary coating.
After much expansion and growth from a small regional company to a national supplier, Clasen now has a variety of colorful coatings, flavorful chips, and natural offerings to make creating delicious confections simple and easy.
With a focus on sustainability, Clasen supports programs for sustainable palm oil and cocoa farming to improve farmers lives and reduce the environmental impact of the chocolate industry.
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