SKU: 900466
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
Looking to buy a large amount of cases?
Get a Custom Quote
| SKU # | 900466 |
|---|---|
| Quantity | 1,000/Case |
| Shipping Weight | 14 lb. |
| Dimensions | 8" × 6" |
| Material | Polyethylene / Nylon (80/20) |
| Thickness | 4 Mil |
| Bag Type | Standard Chamber Bag |
| Features | Boilable • BPA Free • Freezer Safe • Microwavable |
These 6" × 8" industrial-strength, 4 mil chamber vacuum packaging bags preserve freshness up to five times longer than traditional storage methods. Designed for use with chamber vacuum machines, they create secure seals for maximum food preservation.
Constructed from durable polyethylene and nylon, these pouches resist punctures and abrasion while remaining safe for freezing, refrigeration, and microwave use. Ideal for sous vide cooking, the bags can withstand boiling for up to 20 minutes.
Note: The 6" side serves as the open end for sealing.
No content available
