SKU: 900456
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
Looking to buy a large amount of cases?
Get a Custom Quote
These industrial-strength 3 mil chamber vacuum packaging bags deliver exceptional food preservation, extending freshness up to five times longer than traditional storage methods. Engineered for maximum capacity applications, these extra-large bags create secure airtight seals with any chamber vacuum machine.
Constructed from durable 80% polyethylene and 20% nylon, these heavy-duty pouches provide excellent resistance to puncture and abrasion. Fully versatile for freezing, refrigeration, microwave use, and sous vide cooking applications, with boil-safe capability up to 20 minutes.
| Technical Specifications | |
|---|---|
| SKU # | 900456 |
| Package Quantity | 500 Bags per Case |
| Bag Dimensions | 16" Width × 24" Length (Extra Large) |
| Material Thickness | 3 Mil |
| Shipping Weight | 41.19 lb. per Case |
| Material Composition | 80% Polyethylene / 20% Nylon |
| Bag Type | Standard Chamber Vacuum Bag |
| Sealing Compatibility | All Chamber Vacuum Machines |
| Open End Dimension | 16" Width (Sealing Side) |
No content available
