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Offer a fresh alternative to rice and quinoa by serving this Bob's Red Mill whole grain red bulgur wheat as part of your grain offerings! This tasty and nutritious Middle Eastern staple is sure to be a hit on your menu.
| Quantity | 4/Case |
|---|---|
| Shipping Weight | 6.51 lb. |
| Features | Kosher Made in America Non-GMO Vegan Vegetarian |
| Package Size | 24 oz. |
| Package Type | Bulk |
| Total Case Size | 6 lb. |
| Type | Bulgur |
Made from hard red wheat berries that are parboiled, dried, and cracked, this medium-grind bulgur wheat has more texture than fine bulgur but is still quick and easy to prepare. It's bursting with hearty whole grain flavor and is packed with essential nutrients.
Each 1/4 cup serving of red bulgur contains essential nutrients that make it a healthy addition to any menu:
Cooking Instructions:
Bulgur is a staple ingredient in Middle Eastern tabbouleh, but it can be used to create a wide variety of delicious grain recipes!
Mix cooked bulgur with lemon juice, olive oil, parsley, and tomato to create a refreshing bulgur salad.
Whip up flavorful bulgur pilaf by combining it with garlic, fresh herbs, and raisins.
A leading brand in health foods, Bob's Red Mill is dedicated to providing the best products using the Old World technique of traditional stone milling. This technique allows for the inherent nutrients and flavor of their grains to be preserved, thus providing wholesome, quality foods to your kitchen. Plus, they have a separate 100% gluten-free facility where they process, package, and test all of their gluten-free products.
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