Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
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For fresh or refrigerated items, use within [number of days] of opening.
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Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
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| Quantity | 1/Case |
| Shipping Weight | 45.3 lb. |
| Color | White |
| Features | Kosher, Made in America, Shelf-Stable |
| Finish | High Gloss |
| Flavor | Vanilla |
| Package Size | 43 lb. |
| Type | Donut Icing & Glaze, Frosting |
Adorn your house-made pastries using this Brill White 'n Glossy donut dip icing! Perfect for adding that finishing touch to donuts, cookies, sweet rolls, and other pastries, this icing features a sweet vanilla flavor and an attractive high-gloss finish. Its quick heat-and-apply formula streamlines operations and ensures fast service to minimize customer wait time. Plus, this product is shelf-stable at room temperature, making it a convenient and efficient addition to your commercial kitchen. Store it between 65 and 75 degrees Fahrenheit for best results.
Made with convenience in mind, this ready-to-use icing requires no additional ingredients to optimize procedures in your establishment. To use, heat the icing to 105-110 degrees Fahrenheit in an icing warmer or double boiler. Then, dip your pastries to add icing to the top or cover the entire piece, and let any excess icing drip off. Once finished, allow each piece to dry for at least 15 minutes, and serve once the icing is cooled and hardened.
This icing is packaged in a bulk 43 lb. pail to provide a large supply, making it an ideal option for high-volume establishments. The shelf-stable nature means you can keep it on hand without refrigeration, ready for whenever you need to create beautiful, glossy pastries for your customers.
Since 1928, Brill has been dedicated to creating quality, ready-to-use ingredients that help bakers put their best foot forward! From cookies and cakes to icings, glazes, toppings, and fillings, Brill's innovative line of baking products helps bakers carry out their creative vision. Use Brill products to bring convenience to your baking and achieve flavors that your customers are sure to love!
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