Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
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For fresh or refrigerated items, use within [number of days] of opening.
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Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
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Belgian Dark Chocolate with Balanced Flavor Profile
Exceptional flavor and appearance starts with using quality ingredients. Use this Callebaut Recipe C811 dark chocolate block to bring an indulgent chocolate flavor and an optimal shine and snap to your confectionaries!
This Belgian dark chocolate block features a perfectly balanced flavor profile where roasted notes, acidity, bitterness, and sweetness blend together to deliver a complete, consistent taste that works across different applications and with a wider range of flavors and ingredients.
Because the chocolate features a lower fluidity, this block is great for achieving a perfectly smooth texture in creams and fat mixtures. While the flavor pairings are truly endless, this chocolate block pairs exceptionally well with sweet flavors like vanilla and caramel, fruity flavors like apricot and orange, spiced flavors like cardamom and anise, and even liqueurs.
Crafted in Belgium from bean to bar since 1911, Callebaut's Finest Belgian Chocolate delivers unparalleled workability with the most balanced taste on the market, which is why it is preferred by most chefs around the world.
Callebaut partners with the Cocoa Horizons Foundation, a non-profit organization that works directly with farmer groups to improve and empower their livelihoods and communities. With each Callebaut chocolate purchase, Cocoa Horizons reinvests a portion back into the West African and South American farmers and their communities.
All Callebaut products come with a QR code to trace the beans back to the cocoa farmers, providing you with the utmost transparency for your business and customers.
| Technical Details | |
|---|---|
| Quantity | 1/Each |
| Shipping Weight | 11.11 lb. |
| Cacao Percentage | 51-60% (53.1% cacao) |
| Features |
Gluten-Free
Kosher
Vegetarian
|
| Flavor | Dark Chocolate |
| Origin | France (Belgian Craftsmanship) |
| Package Size | 11 lb. |
| Type | Chocolate Bars |
Made with a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador. Whole bean roasting preserves delicate flavors and aromas.
Low fluidity makes it easy to cast large molds with ideal thickness in one layer, saving considerable time in production.
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