Caputo 0 Aria Flour with Mother Sourdough 55 lb.

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Regular price $141.99 / Each
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Product Details Bake fragrant, crisp, and airy crusts and Italian breads with this Caputo 0 Aria flour with mother sourdough!...
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Storage Instructions

Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within [number of days] of opening.

Shipping & Returns

All orders are processed within 1-3 business days.

Orders are not shipped or delivered on weekends or holidays.

Standard Shipping: 5-7 business days. Rates will be calculated at checkout.

Express Shipping: 2-3 business days. Rates will be calculated at checkout.

Delivery delays can occasionally occur due to unforeseen circumstances.

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Product Details

Bake fragrant, crisp, and airy crusts and Italian breads with this Caputo 0 Aria flour with mother sourdough! This flour was developed specifically for use when making pizza; it's suitable for making specialty pies like pizza in teglia, a Roman-style pan pizza, pizza alla pala, an oval flatbread served on a wooden paddle, and pinsa, a hand-pressed pizza style popular in Rome. It's also suitable for use in focaccia and other recipes for light, crisp bread calling for high-protein flour.

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Professional Pizza Flour Specially developed for authentic Italian pizza making
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Mother Sourdough Contains dried inactive sourdough starter for enhanced fermentation
High Hydration Doughs Perfect for easy-to-handle, light and crunchy crusts

Flour Technical Specifications

13% +/- 0.5
Protein Content
0.6% +/- 0.05
Ash Content
15.5%
Moisture

Caputo uses a traditional slow milling process for water absorption and superior yield. In addition to wheat flour, this product is also made with mother sourdough, a dried inactive sourdough starter designed to act as a conditioning agent to aid in fermentation and add a characteristic sourdough fragrance to your crusts and breads.

This flour's unique formulation makes it ideal for producing high-hydration doughs that are easy to handle and yield finished products with a light, crunchy texture. To make an award-winning pizza dough, mix this flour with yeast, water, and salt, and knead by hand or with a mixer on low speed. This flour is designed to perform best in highly hydrated dough recipes to produce a photo-worthy, airy crumb structure! It's ideal for long rise cold fermentation techniques to develop complex flavor.

Storage Recommendation

To keep this flour fresh, store it in a cool, dry, ventilated location with no exposure to direct sunlight between 68 and 76 degrees Fahrenheit.

Perfect For Authentic Italian Specialties:

Pizza in Teglia Pizza alla Pala Pinsa Romana Focaccia Artisan Breads Cold Fermentation High-Hydration Doughs

Authentic Italian Heritage Since 1924

Caputo is a third-generation Italian family company that began in 1924, when Carmine Caputo returned to Italy from the United States to start a flour mill and pasta factory in Capua. Their milling process follows the ancient Neapolitan tradition, while using state-of-the-art technology and sourcing only the best, highest-quality Italian wheat every season. Due to their unwavering commitment to their values and great pride in the city and country they represent, Caputo has grown to become a leading brand of "00" flour in Italy and the United States. Stock your Italian restaurant with any of Caputo's flours to add an authentic, unparalleled flavor to your recipes!

Product Specifications

Quantity 1/Each
Shipping Weight 54.8 lb.
Features Dairy Free Egg-Free Fish-Free Halal Kosher Non-GMO Peanut Free Shellfish-Free Tree Nut Free Vegan Vegetarian
Package Size 55 lb.
Type Flour
Wheat
Usage Bread
Dough Conditioner
Pizza

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