SKU: 401936
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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The Eagle Group T2424GS heavy-duty equipment stand is engineered for maximum capacity and stability, featuring premium Type 304 stainless steel construction and an impressive 1,000 lb. weight rating. Designed specifically for commercial griddles, charbroilers, and heavy cooking equipment, this stand delivers exceptional performance in demanding kitchen environments.
Heavy-Duty Performance: Engineered with premium Type 304 stainless steel and patented stability features to support commercial cooking equipment up to 1,000 lb. with superior reliability.
| SKU # | 401936 |
|---|---|
| Model | T2424GS |
| Shipping Weight | 48 lb. |
| Dimensions | 24⅜" L × 24⅜" W × 25¼" H |
| Work Surface Height | 24 Inches |
| Backsplash Height | 1¼ Inches |
| Weight Capacity | 1,000 lb. |
| Surface Material | 16 Gauge Type 304 Stainless Steel |
| Leg Construction | 1⅝" Galvanized Steel |
| Storage | Heavy Gauge Galvanized Undershelf |
| Stability Feature | Patented Uni-Lok Recessed Gusset |
| Foot Protection | Adjustable Metal Bullet Feet |
| Certifications | NSF Certified |
| Design | Stationary Equipment Stand |
| Origin | Made in America |
| Usage Rating | Standard Duty Commercial |
Specifically engineered for commercial griddles, charbroilers, fryers, and other heavy cooking equipment in restaurants, commercial kitchens, catering facilities, and institutional food service operations. The 24⅜" square design provides compact yet powerful support for equipment requiring maximum stability and weight capacity.
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