Eagle Group T3024GS 30" x 24" Stainless Steel Equipment Stand with Galvanized Undershelf

SKU: 401938

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Product Overview The Eagle Group T3024GS heavy-duty equipment stand features a wide 30⅜" width configuration, engineered for commercial cooking equipment...
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Storage Instructions

Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within [number of days] of opening.

Shipping & Returns

All orders are processed within 1-3 business days.

Orders are not shipped or delivered on weekends or holidays.

Standard Shipping: 5-7 business days. Rates will be calculated at checkout.

Express Shipping: 2-3 business days. Rates will be calculated at checkout.

Delivery delays can occasionally occur due to unforeseen circumstances.

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Product Overview

The Eagle Group T3024GS heavy-duty equipment stand features a wide 30⅜" width configuration, engineered for commercial cooking equipment requiring substantial front-to-back depth. Maintaining the premium Type 304 stainless steel construction and 1,000 lb. capacity, this stand delivers exceptional stability and durability for wide-format cooking appliances.

1,000 LB. CAPACITY MADE IN AMERICA TYPE 304 STAINLESS WIDE FORMAT DESIGN

Wide Configuration: The 24" x 30" dimension provides substantial depth for commercial cooking equipment requiring wide front-to-back support, while maintaining exceptional stability and 1,000 lb. capacity.

Technical Specifications

SKU # 401938
Model T3024GS
Shipping Weight 48 lb.
Dimensions 24⅜" L × 30⅜" W × 25¼" H
Work Surface Height 24 Inches
Backsplash Height 1¼ Inches
Weight Capacity 1,000 lb.
Surface Material 16 Gauge Type 304 Stainless Steel
Leg Construction 1⅝" Galvanized Steel
Storage Heavy Gauge Galvanized Undershelf
Stability Feature Patented Uni-Lok Recessed Gusset
Foot Protection Adjustable Metal Bullet Feet
Certifications NSF Certified
Design Stationary Equipment Stand
Origin Made in America
Usage Rating Standard Duty Commercial

Dimensions

24⅜" Length
30⅜" Width
25¼" Overall Height
24" Work Surface
1¼" Backsplash
16 Gauge Steel Thickness

Key Features

  • Maximum Capacity: Supports up to 1,000 lb. of commercial cooking equipment
  • Wide Configuration: 30⅜" width accommodates equipment requiring substantial depth
  • Premium Construction: 16 gauge Type 304 stainless steel for superior corrosion resistance
  • Enhanced Safety: 1¼" upturn on three sides contains spills and secures equipment
  • Superior Stability: Patented uni-lok recessed gusset reduces lateral movement
  • Heavy-Duty Support: Four 1⅝" galvanized steel legs with adjustable feet
  • Additional Storage: Heavy gauge galvanized undershelf for kitchen tools
  • Level Adjustment: Adjustable metal bullet feet ensure stability on uneven floors
  • Industry Compliant: NSF certification meets food safety standards
  • Domestic Manufacturing: Proudly made in America

Applications

Specifically engineered for commercial cooking equipment requiring wide front-to-back support, including commercial griddles, charbroilers, and cooking appliances with substantial depth. Ideal for restaurants, commercial kitchens, catering facilities, and institutional food service operations where wide-format equipment demands corresponding support surface with maximum stability and weight capacity.

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