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Prime ground rosemary leaves have a distinctive earthy flavor that will taste great in a variety of dishes. Pale green in color, this ground herb has a strong piney, woodsy, and floral flavor and aroma that elevates any meal.
Derived from the mint family, rosemary is used to flavor chicken, lamb, pork, salmon, tuna, soups, and sauces. Keep in mind that rosemary can become bitter with long exposure to heat, so it should be added late in the cooking process to preserve its delicate aromatic qualities.
| Quantity | 12/Case |
| Shipping Weight | 12 lb. |
| Features | Vegan, Vegetarian |
| Flavor Profile | European Spices |
| Package Size | 4 oz. |
| Spice Type | Rosemary |
| Style | Ground |
| Total Case Size | 3 lb. |
| Type | Rosemary |
| UPC Code | 400017610689 |
Piney, woodsy, and floral flavor that enhances any dish
Great as both a garnish and ingredient in various recipes
Easily accessible and perfectly sized for any kitchen
Ideal for French, Italian, and Mediterranean cuisines
Pre-ground spice saves valuable prep time in the kitchen
Perfect for seasoning chicken, lamb, and pork with aromatic woodsy notes
Enhances salmon and tuna with complementary herbal flavors
Adds depth and complexity to broths, soups, and savory sauces
Infuses artisanal breads and baked goods with Mediterranean flair
Add rosemary towards the end of cooking to preserve its delicate flavor and prevent bitterness from developing with prolonged heat exposure.
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