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Premium Vegan Dark Chocolate Chips - Dairy Free & Allergen Friendly
| Quantity | 1/Case |
| Shipping Weight | 26.5 lb. |
| Cacao Percentage | 71-99% |
| Features |
Vegan
Dairy Free
Gluten-Free
Kosher
Made in America
Non-GMO
Peanut Free
Soy Free
Tree Nut Free
Egg-Free
Fish-Free
Shellfish-Free
|
| Flavor | Dark Chocolate |
| Package Size | 25 lb. |
| Type | Chocolate Chips |
The Guittard 25 lb. Sante 72% dark chocolate chips have been carefully made from bean to cocoa, crafted with generations of French artisan chocolate-making experience. With a deep and roasted chocolate flavor profile, these premium chips deliver an exceptional taste experience while meeting the highest dietary standards.
Rich, intense dark chocolate base with robust character
Subtle hints of nuts and dried fruit complexity
Lingering endnotes of coconut and vanilla
Lightly sweetened with coconut sugar derived from the nectar of coconut trees, making them suitable for paleo and keto diets. Coconut sugar retains essential vitamins and minerals from the coconut palm tree and boasts a lower glycemic index than table sugar.
Perfect for plant-based diets and lactose intolerance
Coconut sugar provides slower energy release
Free from major allergens including nuts and soy
Every step monitored from sustainable cacao sourcing to final production
Only non-GMO certified cacao beans with respect for nature
Natural fermentation and sun drying in traditional patterns
Finished in state-of-the-art Guittard facilities in the USA
Essential for any bakery, chocolate shop, or restaurant and cafe that uses the finest products, these chips are more than an ingredient: they are the multi-dimensional element that takes your recipe to the next level.
Perfect for high-volume operations seeking premium vegan chocolate solutions. Ensure you always have allergen-friendly, high-quality chocolate in supply for your health-conscious customers.
Founded in the mid-1800s by Etienne Guittard, who discovered the demand for premium chocolate among wealthy coal miners. What began as a passion has grown into a leadership position in the chocolate industry with a commitment to social responsibility.
Funding, time, and product donations to projects across America
Continuous efforts to reduce environmental impact
Supporting cacao growers for optimal flavor and quality
Using chocolate to unite through social responsibility and equality
All-natural ingredients showcasing natural terroir
Manufactured in facilities with rigorous allergen protocols
Generations of French chocolate-making expertise
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