Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
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Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
Premium dark chocolate sauce crafted with real Dutched cocoa and chocolate
| Quantity | 4/Case |
|---|---|
| Shipping Weight | 34 lb. |
| Container Material | Plastic |
| Features | Egg-Free, Fish-Free, Gluten-Free, Kosher, Made in America, Peanut Free, Shellfish-Free, Soy Free, Tree Nut Free |
| Flavor | Chocolate, Dark Chocolate |
| Flavor Type | Chocolate |
| Package Size | 101 oz. |
| Package Type | Bulk Bottles |
| Sweetener Type | Classic |
| Total Case Size | 3.16 Gallons |
| Type | Sauces & Syrups |
Indulge in the intense and rich flavor of Guittard sweet ground dark chocolate flavoring sauce! This premium sauce is crafted with real Dutched cocoa, chocolate, and a hint of vanilla, providing you with an authentic and decadent chocolate experience.
Drizzle it over ice cream and cheesecake to add a luxurious finishing touch, or mix it into milkshakes and chocolate lava cakes for premium chocolate flavor.
For convenience and precise portion control, pair it with the compatible Guittard flavoring sauce pump (sold separately). This easily dispenses the sauce in 1 fl. oz. portions, adding the perfect amount to your beverages or desserts.
For five generations, Guittard has been endlessly evolving their artisanal craft to bring the most flavorful, sustainable, and socially responsible chocolate to the industry. During the California Gold Rush in the mid 1800's, Etienne Guittard discovered the demand his chocolate garnered among the wealthy coal miners and, with his newfound passion, grew his business into a leader in the chocolate industry.
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