SKU: 786209
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Support high-volume commercial operations with the Hoshizaki H9320-53 triple cartridge filtration system. This industrial-grade solution delivers premium ice quality at maximum production capacity for demanding foodservice environments.
| SKU # | 786209 |
|---|---|
| Shipping Weight | 15 lb. |
| Service Flow Rate | 6 GPM |
| Micron Rating | 0.5 Micron |
| Style | Sanitary Quick Change |
| Type | Filtration Systems |
Reduces up to 99.9% of chlorine for superior taste and filters particles as small as 0.5 microns
Three-filter configuration provides maximum filtration capacity and extended service intervals
0.5 micron rating effectively removes dirt particles, rust fragments, and water cysts
Significantly reduces chlorine for improved ice taste and visual clarity
Sanitary quick-change design simplifies cartridge replacement procedures
This triple cartridge system is engineered for maximum performance with Hoshizaki KM series ice machines, delivering crystal-clear, premium quality ice at industrial production volumes. The high-flow 6 GPM rating supports the most demanding commercial environments, maintaining consistent ice production during extended peak service periods. The three-filter configuration offers superior protection against waterborne contaminants while optimizing equipment performance, longevity, and operational efficiency in high-volume foodservice operations.
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