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Authentic Korean Fermented Chili Paste
| Quantity | 1/Case |
|---|---|
| Shipping Weight | 40.7 lb. |
| Container Material | Plastic |
| Flavor | Chili Pepper |
| Package Size | 37 lb. |
| Package Type | Tubs |
| Style | Paste |
| Total Case Size | 37 lb. |
| Type | Hot Peppers, Pastes, Pepper Pastes |
Add spice to authentic Asian dishes with this hot pepper paste! As a staple ingredient in Korean dishes, this hot pepper paste, also known as gochujang, adds incredible depth of flavor and slow-building heat to any dish.
This hot pepper paste is created by fermenting red chili, rice powder, and sweetener to create a flavorful, spicy, and slightly sweet paste. Add this hot pepper paste to soups, marinades, and sauces for an umami-like taste.
With its concentrated spice, this paste is the perfect way to bring your flavors up a notch without adding any excess water that could dilute your dish.
Mix with brown sugar, vinegar, and adobo chilies
Add to broth for a flavorful, spicy kick
Combine with ginger, garlic, and sesame oil
Use as a base for meat and vegetable marinades
As an essential ingredient in Asian cuisine, this hot pepper paste will allow you to serve full-flavor soups, sautéed and grilled meats, and stir-fries!
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