Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
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Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Streamline your baking operations with Lesaffre SAF-Instant yeast! This premium instant yeast delivers consistent, reliable performance for all your baking needs, from artisanal breads to delicate pastries.
Unlike traditional active dry yeast, this instant yeast eliminates the need for pre-dissolving in water, saving you valuable time while ensuring perfect rises every time. Experience the efficiency and quality that professional bakers trust.
| Quantity | 20/Case |
| Shipping Weight | 21.7 lb. |
| Features | Kosher, Vegan, Vegetarian |
| Package Size | 1 lb. |
| Total Case Size | 20 lb. |
| Type | Instant Yeast |
| UPC Code | 400011731830 |
Reduces mixing time by 10%-30% and rising time by up to 20%, increasing your kitchen productivity significantly.
Granular, free-flowing consistency allows for precise measurement just like other dry ingredients.
Allows dough fermentation in warmer temperatures while ensuring uniform rise every time.
Perfect for doughs with sugar levels from 10% to 30%, ideal for both breads and sweet goods.
Looking to streamline your baking? With Lesaffre SAF-Instant yeast 1 lb. vacuum pack you can produce the perfect baked goods every time! Unlike active dry yeast, instant yeast doesn't need to be dissolved in water prior to mixing. It will also reduce mixing time by 10%-30% and rising time by up to 20%, therefore saving you time and increasing productivity!
Precise measuring is always easy because this yeast is granular and free-flowing, allowing it to be measured just like other dry ingredients.
Versatile and easy to use, this instant yeast is for use in doughs with sugar levels ranging from 10% to 30%, making it ideal for a wide variety of sweet goods and breads. This yeast allows dough to be fermented in warmer temperatures, and ensures a uniform rise with each use.
Whether your menu includes heavenly croissants, hand-dipped donuts, or fruity Danish pastries, Lesaffre SAF-Instant yeast is the perfect product for a variety of baking applications.
This Lesaffre SAF-Instant Yeast meets the highest quality standards with multiple certifications ensuring it meets various dietary and quality requirements.
Perfect for crusty baguettes, sourdough, and specialty breads with consistent rise and texture.
Ideal for croissants, Danish pastries, and sweet rolls with sugar content up to 30%.
Excellent for hand-dipped donuts and other fried yeast-raised products.
Creates perfect pizza crust with reliable fermentation and texture.
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