Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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These clear plastic food storage bags provide an ideal solution for all your food storage needs. Perfect for storing leftovers, fruits, vegetables, and marinating meats, the reclosable zip top keeps air out and preserves freshness.
Made from durable 2 mil LDPE plastic, these bags help streamline food preparation routines. Pre-portion ingredients, snacks, or grab-and-go items ahead of time for efficient service.
| Quantity | 100 per Pack |
|---|---|
| Dimensions | 14" Width × 20" Height |
| Material | LDPE Plastic |
| Thickness | 2 Mil |
| Closure Type | Zip Top (Reclosable) |
| Style | Flat / No Gusset |
| Shape | Rectangle |
| Color | Clear |
| Design | Unprinted |
| Type | Food Storage Bags |
The seal top closure ensures airtight preservation for various food items. These bags are excellent for organizing and portioning ingredients during food prep. The clear plastic allows for easy content identification, while the durable 2 mil construction provides reliable protection.
Ideal for commercial kitchens, meal preparation services, or bulk food storage. Create efficient workflows by weighing and portioning items in advance, saving time during service hours.
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