SKU: 440291
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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The Nemco 56500-2 Easy Chopper II revolutionizes food prep by significantly reducing labor time and operational costs. This manual dicer delivers professional results with minimal effort, making it an essential tool for any commercial kitchen seeking efficiency and consistency.
Engineered for durability and ease of use, the Easy Chopper II transforms food preparation with its efficient design and reliable operation.
| Specification | Details |
|---|---|
| SKU # | 440291 |
| Shipping Weight | 10 lb |
| Dimensions (W×D×H) | 10" × 10" × 20½" |
| Cut Size | 3/8" Dice & Slice |
| Blade Material | Stainless Steel |
| Construction | Cast Aluminum |
| Power Type | Manual Operation |
| Installation | Countertop |
| Certifications | NSF Certified |
| Application | All-Purpose Vegetables |
| Quantity | 1/Each |
Streamline your kitchen operations with the Nemco Easy Chopper II. Its efficient design allows your staff to accomplish more in less time, ensuring consistent results while maintaining high safety standards. The durable construction guarantees reliable performance even under high-volume usage, making it a smart investment for any food service operation.
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