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Traditional Korean fermented red pepper paste with balanced sweet, spicy, and umami flavors
This smooth, thick paste can be used to elevate a wide variety of dishes. Perfect for commercial kitchens as a dipping sauce, marinade base, or soup foundation.
| Detailed Specifications | |
|---|---|
| Quantity | 4/Case |
| Shipping Weight | 30.9 lb. |
| Features |
Vegan
Vegetarian
Egg & Nut Free
Non-GMO
|
| Flavor | Chili Pepper |
| Package Size |
3 kg.
(6.61 lb. each)
|
| Package Type | Tubs |
| Style | Paste |
| Total Case Size | 12 kg. |
| Type | Chili Pastes |
Usually ships in 1 business day
Add a savory kick to your dishes with O'Food red pepper gochujang paste. Made with traditional brown rice red pepper paste that's been fermented, this gochujang contains a balance of sweet, spicy, and umami flavors with a medium hot heat.
It's spiced with red pepper and it also contains garlic, onion, and soybean to accent the heat and deliver a well-rounded flavor. This smooth, thick paste can be used to elevate a wide variety of dishes. Serve it with bibimbap or pair it with grilled chicken and rice for a delicious and flavorful meal.
This gochujang is perfect for use in commercial kitchens and can be used as a dipping sauce, a flavoring for marinades, or a base for creating soups or sauces. You can even blend it with mayonnaise or ketchup to create a unique dipping sauce or condiment at your food truck or takeout business!
Plus, it's a healthier alternative to many other gochujang pastes on the market since it contains no corn syrup, artificial colors, or artificial flavors. Packaged in a bulk case of (4) 3 kg containers, this gochujang is ideal for high-volume establishments and will help ensure that you always have enough gochujang on hand.
O'Food is a leading Korean food brand offering a diverse range of products tailored for the foodservice sector. Their extensive portfolio includes traditional staples like gochujang and doenjang, as well as ready-to-serve meals such as tteokbokki and Korean-style chicken.
O'Food's commitment to quality is evident in their offerings, with options that are vegan, gluten-free, and non-GMO, catering to a wide array of dietary preferences. With a global presence and a dedication to innovation, O'Food provides foodservice operators with authentic Korean flavors that meet the demands of modern culinary trends.
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