SKU: 300200
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Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
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24-Compartment Perforated Bread & Tartlet Mold
| SKU # | 300200 |
| Shipping Weight | 0.3 lb |
| Mold Dimensions | 23 5/8" L × 15 3/4" W × 3/4" H |
| Compartments | 24 Round Cavities |
| Cavity Size | 2 1/2" Diameter × 3/4" Deep |
| Cavity Capacity | 1.93 oz each |
| Material | Food-Grade Silicone |
| Color | Red |
| Temperature Range | -40°F to 428°F |
| Perforations | With Micro Holes |
| Features | Non-Stick, Dishwasher Safe, Stackable, Oven Safe |
This Pavoni FF08 silicone mold features 24 precision round cavities with micro perforations for optimal heat distribution. Designed for commercial kitchens, it creates uniform breads and pastries with consistent sizing and professional baking results.
Ideal for bakeries, cafes, hotels, and restaurants requiring consistent production of tartlets, brioches, and individual breads. The perforated design ensures even baking while the non-stick surface guarantees easy release without greasing.
Constructed from durable yet flexible silicone that withstands commercial kitchen demands. Each cavity provides 1.93 oz capacity, making it perfect for individual portions and buffet service. The stackable design allows space-efficient storage when not in use.
With a temperature range of -40°F to 428°F, the mold supports baking, refrigeration, freezing, and microwave applications. The red color provides clear visibility in busy kitchen environments and facilitates easy identification.
Dishwasher safe for efficient maintenance and recyclable for environmental responsibility. Compatible with other Pavoni collection products for expanded creative possibilities in professional baking operations.
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