SKU: 40451
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
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Professional Unflavored Beef Gelatin Powder
Thicken your signature sweet and savory recipes with PB Leiner unflavored 250 bloom 40 mesh beef gelatin. Prepared from collagen extracted from the hide and bones of cows, this gelatin features a 250 bloom rating for optimal setting strength.
250 bloom rating delivers consistent stiffness and excellent gelling properties for professional results.
40 mesh size provides rapid absorption and dissolution, saving preparation time in commercial settings.
Measure exact amounts needed without waste, ideal for high-volume foodservice operations.
Mix with liquid, then fully dissolve with heat application. Incorporate the heated mixture into base recipes to create thicker, richer, or creamier final products.
1 tsp. of this gelatin equals 1 packet of commercial unflavored gelatin, sufficient to set 2 cups of liquid.
This 40 mesh gelatin is preferred for baking, creating confectionery products, or gelling meat and dairy products like aspics, milk gelatin, or panna cotta!
PB Leiner is a global leader in high-quality gelatin and collagen peptides production, with over 150 years of expertise. Operating state-of-the-art facilities across 4 continents, they deliver consistent, top-tier products for commercial foodservice operations while committing to sustainability through upcycled ingredients.
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