Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
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For fresh or refrigerated items, use within [number of days] of opening.
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Premium organic maple syrup aged in bourbon barrels for a rich, complex flavor profile
| Technical Details | |
|---|---|
| Quantity | 4/Case |
| Shipping Weight | 47.1 lb. |
| Container Material | Plastic |
| Features | Kosher, Made in America, Organic |
| Flavor | Bourbon, Maple |
| Flavor Type | Confections & Desserts |
| Grade | Grade A - Amber |
| Package Size | 1 Gallon |
| Package Type | Bulk, Jugs |
| Style | Liquid |
| Sugar Type | Maple Sugar |
| Sweetener Type | Classic |
| Total Case Size | 4 Gallons |
| Type | Flavoring Syrups, Maple Syrups |
Flip the script on syrup and invite your customers to reimagine maple flavor with this Runamok bourbon barrel-aged maple syrup! This product begins with pure, organic maple syrup that's skillfully tapped from maple trees deep in the woods of Northern Vermont.
The fresh maple syrup is added to recently emptied bourbon barrels, where it ages under the watchful eye of syrup production experts. During this aging period, the sweet, rich maple syrup draws in the essence of the bourbon, creating a rich, complex profile comprising pronounced maple flavor with caramel and brown sugar notes and a subtle yet unmistakable bourbon kick with alluring, smoky undertones.
This premium barrel-aged syrup is an innovative yet sophisticated addition to your menu and is sure to become an instant favorite among your guests! It's packaged in a bulk 1 gallon container that's ideal for back of house use and will keep your busy establishment in good supply.
Drizzle over pancakes, waffles, french toast, or crepes. Add to coffee or tea as a sweetener.
Flavor roasted brussels sprouts, glaze salmon filets, or use in house-made barbecue sauce.
Infuse maple-walnut cake, cookies, or butternut squash pie with rich flavor.
Drizzle over ice cream or mix into cocktails, mocktails, and seasonal drinks.
Based in the rolling, green hills of Northern Vermont, Runamok Maple combines time-tested maple syrup harvesting and processing techniques with fresh new flavoring techniques to create innovative products that will stand out on your menu!
Runamok was born when Eric and Laura Sorkin began tapping maple trees in the woods on their property in 2009. The couple began by selling their maple syrup on the bulk market, but couldn't stop dreaming of ways to elevate their product.
In 2016, Runamok Maple launched their own retail line featuring elegant packaging, innovative flavor profiles, and unmistakably high-quality ingredients. Their line of smoked, infused, and barrel-aged syrups earned Runamok Maple prestigious acclaim and awards, and they've since expanded their offerings to include gourmet honeys and a line of groundbreaking maple cocktail ingredients.
Add Runamok Maple products to your menu to infuse your food and drinks with remarkable maple flavor!
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