Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Elevate your baking creations with Satin Ice ChocoPan warm sand covering chocolate. This premium product gives you the flawless appearance of fondant with the delicious taste of chocolate, perfect for professional bakers and cake artists.
| Specification | Details |
|---|---|
| Quantity | 4/Case |
| Shipping Weight | 4.39 lb. |
| Color | Brown (Warm Sand) |
| Features | Gluten-Free, Kosher, Made in America |
| Flavor | Chocolate |
| Package Size | 1 lb. |
| Style | Basic Colors |
| Total Case Size | 4 lb. |
| Type | Covering Chocolate |
| UPC Code | 400017637327 |
To use this covering chocolate, prepare your cake with a layer of buttercream icing, then roll the covering chocolate to about 1/8" thickness to cover the cake. Keep the chocolate below 75°F for proper setting. For best results, keep a tub of cool water nearby to cool your hands while working with the chocolate.
Covering chocolate not only adds a pristine coating to any cake but also seals and keeps the cake moist. You can mix this covering chocolate with other colors to create unique custom hues.
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