Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
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Premium White Covering Chocolate for Professional Cake Decorating
Transform your cakes into enchanting culinary creations with this Satin Ice ChocoPan 5 lb. bright white covering chocolate. This covering chocolate is perfect for covering wedding cakes, birthday cakes, and custom novelty cakes with a satin-smooth finish with a medium shine. It enhances any dessert with a versatile bright white color and an irresistible chocolate flavor.
| Quantity | 1/Each |
| Shipping Weight | 5.31 lb. |
| Color | White |
| Features | Gluten-Free, Kosher, Made in America |
| Flavor | Chocolate |
| Package Size | 5 lb. |
| Style | Basic Colors |
| Type | Covering Chocolate |
| UPC Code | 10810016690082 |
This covering chocolate is an ideal alternative for customers who want the premium look of fondant but don't care for the taste! Extremely versatile, its dough-like consistency can be molded, twisted, shaped, and sculpted into flowers, bows, or magical character figures! This covering chocolate sets firmly but remains soft and pliable; if you need to change your creations, simply warm them up and rework them.
Perfect for creating elegant, pristine wedding cakes with a satin-smooth finish that sets firmly but remains pliable.
Ideal for custom novelty cakes, birthday cakes, and special occasion desserts with intricate designs.
Mix with other colors to create unique hues that will make your cakes stand out from the competition!
Prepare your cake with a layer of buttercream icing, then roll the covering chocolate out to a thickness of about 1/8" to cover the cake.
Ensure that you keep the chocolate below 75°F, or it will not set properly. Keep a tub of cool water nearby to cool your hands if they become too warm.
Covering chocolate not only adds a pristine coating but also seals the cake and keeps it moist for longer freshness.
Trust Satin Ice for lively colors and superior quality. Free from many allergens, it is gluten-free and nut-free.
Suitable for vegetarians and contains no trans fat or cholesterol. Perfect for various dietary requirements and preferences.
Use this covering chocolate to add a sense of artistry to anything you make, and impress guests at your event or upscale restaurant!
The perfect solution for customers who want the flawless appearance of fondant but prefer the delicious taste of premium chocolate.
Can be reworked when warmed, allowing for design changes and adjustments even after initial application.
Creates a protective barrier that seals in moisture, keeping cakes fresh and delicious for longer periods.
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