SKU: 300206
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
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For fresh or refrigerated items, use within [number of days] of opening.
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Professional 12-Cavity Oval Dessert Mold with Border
Craft elegant, quenelle-shaped desserts with this premium platinum silicone mold featuring 12 uniform oval compartments. The unique shape and innovative top border create beautifully rounded confections perfect for professional pastry presentation.
| SKU # | 300206 |
| Shipping Weight | 0.5 lb |
| Overall Dimensions | 13⁵⁄₁₆" × 7" × 1" |
| Cavity Length | 2½" |
| Cavity Width | 1⅛" |
| Cavity Depth | 1⅛" |
| Capacity per Cavity | 0.8 oz |
| Number of Compartments | 12 |
| Material | Platinum Liquid Silicone |
| Coating | Uncoated |
| Compartment Shape | Oval with Top Border |
| Temperature Range | -76°F to 446°F |
| Type | Dessert Molds |
| Features | Non-Stick, Dishwasher Safe, Oven Safe, Freezer Safe, Microwavable, Recyclable |
This Silikomart CURVEQUENELLE24 mold is engineered for professional kitchens requiring elegant dessert presentation. The quenelle-shaped oval compartments create distinctive confections that elevate plating and customer appeal.
Manufactured from 100% platinum liquid silicone, this mold exceeds food safety standards with zero toxic components and minimal volatile substances. The odorless, tasteless material ensures pure flavor transfer to your creations.
Designed for versatile kitchen applications, this mold transitions seamlessly between freezer, refrigerator, and oven use. The non-stick surface eliminates greasing requirements while four corner holes facilitate convenient hanging storage and drying.
Ideal for bakeries, pastry shops, and upscale restaurants seeking to enhance their dessert offerings with professionally shaped, consistent results.
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