SKU: 40460
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Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
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All-Purpose Natural Thickener & Stabilizer
| SKU # | 40460 |
| Package Size | 1.1 lb. |
| Shipping Weight | 1.3 lb. |
| Quantity | 1/Each |
| Product Type | Pure Xanthan Gum |
| Certifications |
Vegan
Vegetarian
Kosher
Halal
|
Adds body to liquids without altering flavor - perfect for professional kitchens requiring versatile thickening solutions across multiple applications.
Adds body and viscosity without affecting the original flavor profiles of your culinary creations.
Effective in any liquid with water content higher than 80% for diverse recipe applications.
1.1 lb. container maintains freshness and provides convenient portion control for busy kitchens.
Derived from Xanthomonas campestris bacterium through carbohydrate fermentation, then finely ground into premium powder form.
Thickens low-fat yogurt and ice cream while preventing ice crystal formation in frozen dairy products for superior texture.
Replicates gluten's sticky texture to add elasticity back into gluten-free doughs for improved baking results.
Versatile thickening solution for both sweet and savory applications, from professional kitchens to artisanal baking operations.
Provides consistent thickening results, improves texture stability, and offers plant-based alternatives for modern culinary requirements. Essential for operations requiring reliable viscosity control across diverse menu items.
Discover the culinary magic of Sosa, a globally renowned manufacturer of premium ingredients since 1967. From Catalonia, Spain, Sosa serves chefs worldwide with diverse gastronomic products including texturizing agents, fruit powders, flavorings, and technical sugars. Rooted in contemporary cuisine principles, Sosa empowers chefs to create with more texture and flavor, and less fat and sugar.
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