SKU: 400390
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Increase your food preparation capacity with this Steelton 30" x 48" economy stainless steel commercial work table. Designed for businesses seeking reliable workspace without premium investment, this table provides ample room for preparing ingredients, mixing, plating, and other essential kitchen tasks. The cost-effective 18-gauge construction delivers durability where you need it most.
Featuring an integrated undershelf for additional storage and NSF-listed stainless steel construction, this work table meets commercial foodservice standards while remaining budget-friendly. The customizable height adjustment allows ergonomic positioning tailored to your kitchen workflow.
This versatile work table supports various commercial kitchen operations:
The table features a 18-gauge type 430 stainless steel top that resists corrosion and simplifies cleaning. Four galvanized steel legs provide stable support with 639 lb. weight capacity. The matching galvanized steel undershelf offers practical storage without consuming floor space.
All materials comply with NSF standards for food contact surfaces, ensuring suitability for direct food preparation. The clean, functional design integrates seamlessly into commercial kitchen environments while providing essential workspace expansion for growing operations.
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