Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
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Trans Fat-Free, Kosher, Gluten-Free Shortening for Professional Baking
Craft eye-catching cakes, cupcakes, cookies, and pastries with bright white icing made with this premium shortening.
Made with trans fat-free oil from American-grown soybeans, without any tropical oils including palm oil.
Silky, creamy texture is consistent from case to case, ensuring your signature frosting recipe yields the same fluffy texture every time.
Wide temperature range allows fillings and icings to hold up in a wide array of baked goods.
| Technical Specifications | |
|---|---|
| Quantity | 1/Each |
| Shipping Weight | 51.2 lb. |
| Color | White |
| Features | Gluten-Free, Kosher, Made in America |
| Flavor | No Flavor / Simple Sugar |
| Package Size | 50 lb. |
| Type | Hi-Ratio Cake/Icing Shortening, Shortening |
Craft eye-catching cakes, cupcakes, cookies, and pastries with bright white icing made with Stratas Alpine Soy Flex high ratio icing shortening! Made with trans fat-free oil from American-grown soybeans, this high ratio shortening is free of any tropical oils, including environmentally hazardous palm oil. The silky, creamy texture is consistent from case to case, ensuring that your signature frosting recipe will yield the same fluffy texture and superior spreadability every time you prepare it.
The wide temperature range offered with this shortening allows fillings and icings to hold up in a wide array of baked goods. Whip up a batch of almond-flavored buttercream and use it to fill and frost an elegant, three-tier wedding cake finished with piped roses and borders. Or, create a chocolate variety and swirl it on top of a fluffy chocolate cupcake dipped in glossy ganache for a triple chocolate masterpiece. Even use a simple vanilla frosting as a filling for cream horns, donuts, and napoleons, or a topping on tender sugar cookies. No matter how you choose to flavor and apply it, use this shortening as the base for your icings that finish the best-selling products in your establishment!
A joint company between ACH Food Companies and Archer Daniels Midland, Stratas Foods was formed in 2008. As a leading supplier of fats and oils for the foodservice industry, Stratas Foods also serves the food ingredients and retail private label markets in North America. Stratas Foods, along with its brands like Alpine, strives to provide quality food products and ingredients to foodservice professionals to add convenience to each and every establishment. Innovation and technology support are at the forefront of the company's goals to continue growing in success and service.
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