SKU: 440216
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Revolutionize your kitchen prep with the versatile Vollrath 401N Redco Lettuce King. This combination shredder and slicer handles vegetables, soft meats, and leafy greens with remarkable efficiency, cutting prep time by up to 75% for lettuce preparation.
| Specification | Details |
|---|---|
| SKU# | 440216 |
| Shipping Weight | 16.2 lb. |
| Dimensions (Open) | 17.5" W × 19" D × 26.25" H |
| Dimensions (Closed) | 17.5" W × 23.25" D × 13.38" H |
| Slice Size | 3/4 Inch |
| Applications | Vegetables, Chicken, Lettuce, Peppers, Cucumbers |
| Blade Shape | Straight |
| Power Type | Manual |
| Material | Metal |
| Installation | Countertop |
| Certifications | NSF Certified |
Beyond lettuce preparation, this multi-purpose unit efficiently processes a wide range of ingredients including vegetables, soft meats, and fruits. The easy-to-use handle ensures consistent operation regardless of employee experience level.
Engineered for demanding foodservice environments with all-metal construction and four rugged stabilizing legs. The NSF certification guarantees compliance with commercial food safety standards, while the Made in America quality ensures long-term reliability in high-volume kitchens.
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