SKU: 440218
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Achieve perfect, consistent 3/8" onion slices with remarkable speed using the Vollrath 502N Redco Onion King. This professional slicer cuts through onions in one swift stroke with seven sharp blades, while its versatile design accommodates potatoes, lemons, and other vegetables without bruising.
| Specification | Details |
|---|---|
| SKU# | 440218 |
| Shipping Weight | 11.5 lb. |
| Dimensions (Open) | 19.25" W × 13.75" D × 19.25" H |
| Dimensions (Closed) | 19.25" W × 13.75" D × 15.5" H |
| Slice Size | 3/8 Inch |
| Primary Applications | Onions, Potatoes, Lemons |
| Blade Configuration | 7 Precision Blades |
| Power Type | Manual |
| Material Construction | Metal |
| Installation | Countertop |
| Certifications | NSF Certified, Made in America |
The seven precision blades work simultaneously to produce uniformly thick slices in a single stroke, dramatically reducing prep time while maintaining consistent quality. The gentle cutting action preserves vegetable integrity without crushing or bruising.
Engineered for high-volume foodservice environments with durable all-metal construction. The compact design optimizes countertop space while providing generous cutting capacity. NSF certification ensures compliance with commercial food safety standards, making this slicer suitable for restaurants, catering services, and institutional kitchens requiring efficient onion and vegetable preparation.
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