SKU: 100137
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Elevate your catering and delivery service with the Vollrath VCBL500 professional catering bag. Designed for commercial food transport, this insulated bag features a removable liner, integrated heating pad, and premium construction to maintain food quality and temperature during transport.
This catering bag accommodates multiple container types: three full-size 4" deep food pans, four half-size sheet pans with covers, or 16" round deli trays. The sturdy reinforced bottom and heavy-duty construction ensure stability during transport, while adjustable carry straps provide comfortable handling for your staff.
The integrated heating pad allows pre-heating of the bag to extend your delivery radius and ensure food arrives at optimal serving temperatures. The 1" thick poly batting insulation on all sides, combined with the moisture-absorbent foil liner, maintains consistent temperatures for both hot and cold food items.
Hand wash only with mild detergent. Remove liner for separate cleaning. Air dry completely before storage. Do not machine wash, tumble dry, or use abrasive cleaners.
Catering companies, restaurant delivery services, event planning, large party deliveries, and commercial food transport where maintaining temperature and food quality is essential.
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