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50 lb. Case of Rich, Creamy White Chocolate Wafers
Create specialty molded treats and confections with these premium white chocolate wafers! Crafted with milk solids, sugar, and cocoa butter from sustainably-harvested cocoa beans, these fine chocolate wafers deliver a rich flavor and smooth performance you can rely on.
An integral ingredient in your kitchen, these versatile wafers can be chopped and incorporated into high-end baked goods, melted and made into a dreamy chocolate ganache, or tempered for chocolate pieces with an irresistible shine and snap. Plus, with their uniform size and shape, these wafers are easier to work with than a whole block of chocolate and are more accurate for measuring and incorporating into recipes.
Uniform wafers for precise measuring and consistent melting
Rainforest Alliance certified cocoa beans
Perfect for baking, confections, and desserts
| Technical Specifications | |
|---|---|
| Quantity | 1/Case |
| Shipping Weight | 52 lb. |
| Features | Gluten-Free Kosher Made in America Rainforest Alliance Certified |
| Flavor | White Chocolate |
| Flavor Type | Confections & Desserts |
| Package Size | 50 lb. |
| Type | Melting Wafers |
Perfect for making chocolates with a lusciously smooth texture and sweet white chocolate flavor, once tempered you can enrobe anything with this chocolate for a delicate, crisp shell.
Create delicate, crisp shells for truffles, fruits, and confections with perfect shine and snap
Make silky white chocolate peanut butter ganache for hand-rolled truffles and pastry centers
Mix into fluffy buttercream frosting, smooth ice cream bases, or silky pastry creams
Chop and fold into signature chocolate chip cookies and premium baked goods
Gently melt wafers using a double boiler or microwave at low power, stirring frequently until smooth and fluid
For enrobing and molding, temper chocolate to achieve perfect shine, snap, and stability
Chop wafers for baking or melt for ganache, frostings, and dessert bases
Rainforest Alliance Certified cocoa beans ensure environmentally responsible and ethical sourcing practices
Crafted in the USA with the highest quality standards and manufacturing practices
Meets strict kosher dietary requirements for broader customer accessibility
Safe for customers with gluten sensitivities and dietary restrictions
Perfect for commercial kitchens, bakeries, and chocolate shops requiring consistent, high-volume supply
Our white chocolate wafers are crafted with premium ingredients including rich cocoa butter, milk solids, and fine sugar. The uniform wafer shape ensures consistent melting and easy handling, making them ideal for professional use in high-volume production environments.
Add a touch of luxurious white chocolate flavor to any dessert in your bakery, chocolate shop, or restaurant with these delicious and reliable white chocolate wafers!
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