Ice cream cones by the case for ice cream shops, dairy bars, cafés and concession stands. The collection covers JOY cake cones in sizes from #1 pointed bottom to #80 flat bottom, jacketed and dispenser-pack cake cones, JOY sugar and waffle cones and waffle cone bowls, The Konery flavoured waffle cones (from French vanilla and red velvet to matcha and lavender), The Cone Guys cookie cones, Dutch Treat sugar cones, gluten-free cones, ice cream sandwich wafers, and waffle cone mixes from Krusteaz, Kate's and Prime.
When buying wholesale ice cream cones, check the cone style (cake, sugar or waffle), the size number or description, and the case count, which ranges from 60 waffle cone bowls to 1,260 kids cake cones. Jacketed cones come with a paper sleeve that keeps hands clean and helps with drips, and dispenser packs make it quicker to grab cones at a busy window. If you make waffle cones in house, choose a 5 lb or 20 lb waffle cone mix. Gluten-free JOY cones and Kate's gluten-free vegan mix are available for guests with dietary needs.
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Prime Restaurant Supply, in Bolton, Ontario, ships across Canada. GTA delivery is free (within 90 km of Bolton) with no minimum order; outside that area shipping is calculated at checkout. We sell to businesses and the public.
Ice cream cone FAQ
What is the difference between cake, sugar and waffle cones?
Cake cones are light and crisp with a flat or pointed bottom. Sugar cones are sweeter and crunchier, and waffle cones are larger with a waffle texture.
What does jacketed mean?
A jacketed cone comes with a paper sleeve around it, which gives customers a clean grip and catches drips.
Do you sell gluten-free ice cream cones?
Yes. JOY makes a gluten-free cake cone and a gluten-free sugar cone, and Kate's makes a gluten-free vegan waffle cone mix.
Can I buy one case?
Yes. There is no minimum order, and delivery is free across the GTA.