SKU: 130211
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
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Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
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Streamline your service station with this elegant 3-tier condiment organizer. Perfect for cafes, bistros, and buffet setups, it keeps essential garnishes and condiments neatly organized and easily accessible.
| SKU # | 130211 |
|---|---|
| Material | White-washed Pine Wood |
| Compartments | 6 Square Compartments |
| Tiers | 3 Tiers |
| Dimensions | 11" L × 7" W × 16" H |
| Shipping Weight | 18 lb. |
| Color | White |
| Care Instructions | Hand Wash Only |
| Product Line | Cal-Mil Newport |
This Cal-Mil Newport organizer combines functionality with style. The white-washed pine wood offers a clean, modern look suitable for any establishment, from bakeries to coffee shops. The acrylic-edged compartments provide durability while showcasing contents.
The three-tier design maximizes vertical space while maintaining a small footprint. Each of the six compartments is perfectly sized for standard condiment containers, making organization intuitive for staff and convenient for customers.
By keeping condiments neatly arranged and within easy reach, this organizer enhances service efficiency and improves customer experience. The design ensures all items remain visible and accessible, reducing clutter and streamlining operations during busy periods.
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