Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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This versatile low profile utility cart is perfect for creating self-serve beverage stations or organizing equipment and supplies for easy access in any foodservice operation. Featuring marine rails to secure contents and sturdy aluminum uprights with a stain-resistant surface, it combines durability with functionality. The ergonomic design provides comfortable access to items on the top shelf while maneuvering effortlessly through kitchen spaces.
Designed with a low-profile, compact footprint, this utility cart offers exceptional versatility while maintaining a substantial 400 lb. load capacity. All three shelves are reinforced for superior strength and durability. The zinc-plated swivel casters include brakes for stability during use, while the rust- and stain-resistant surface ensures easy maintenance and long-lasting appearance.
The ergonomic handle and lightweight design facilitate easy maneuvering through commercial kitchen environments. The marine rails prevent items from shifting during transport, and the open design allows for quick access from all sides. Ideal for beverage stations, equipment storage, or supply organization in restaurants, cafeterias, and catering operations.
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