SKU: 130319
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Revolutionize your food preparation with this professional-grade cooked chicken slicer designed for efficiency, safety, and precision. Featuring a serrated ½" blade and durable cast aluminum construction, this manual slicer transforms cooked protein preparation while enhancing portion control in busy commercial kitchens.
Enhanced Safety & Efficiency: Provides safer, faster, and more consistent slicing than traditional knife methods while ensuring uniform ½" strips perfect for salads, wraps, burritos, and grain bowls.
| Specification | Details |
|---|---|
| SKU # | 130319 |
| Shipping Weight | 10.8 lb. |
| Dimensions | 13½" D × 6¾" W × 6¼" H |
| Material | Cast Aluminum |
| Slice Size | ½ Inch |
| Edge Style | Serrated |
| Certification | NSF Certified |
| Power Type | Manual |
| Installation | Countertop |
| Meat Compatibility | Cooked Chicken, Turkey, Roast Beef |
| Type | Commercial Food Slicer |
This professional slicer dramatically reduces preparation time while improving consistency and safety in the kitchen. The serrated blade cleanly slices through grilled, baked, or breaded chicken without shredding, maintaining meat integrity and presentation quality. The compact design fits perfectly on prep tables where space is limited, making it ideal for quick-service restaurants, delis, convenience stores, and any establishment requiring efficient protein preparation.
As part of the premium Prime commercial equipment line, this slicer meets rigorous NSF standards while delivering reliable performance in demanding kitchen environments. The consistent ½" slices ensure accurate portion control, reducing food costs while enhancing menu item presentation across salads, wraps, burrito stations, and custom bowl services.
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