SKU: 154041
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Elevate your desserts with Ghirardelli White Coating Wafers. These premium wafers deliver a sweet, creamy white chocolate flavor that's perfect for dipping strawberries, coating nuts, enrobing pretzels, or drizzling over bark and other decadent desserts. With no tempering required, they melt easily for professional-looking results every time.
| SKU # | 154041 |
| Quantity | 1 / Case |
| Shipping Weight | 36.2 lb. |
| Chocolate Style | Compound |
| Features | Kosher · Made in America · Non-GMO |
| Flavor | White Chocolate |
| Package Size | 35 lb. |
| Package Type | Bulk |
| Type | Compound Coating · Melting Wafers |
Easy melt wafers save time and hassle – simply melt over a double boiler or microwave for professional results.
Perfect for dipping, coating, drizzling, molding, and enrobing. Also great as an ice cream variegate.
Trusted brand with sweet, creamy white chocolate flavor, crafted from quality ingredients for consistent results.
35 lb. case keeps high-traffic bakeries, ice cream shops, and cafes well stocked for continuous service.
Ghirardelli White Coating Wafers are designed for easy, professional use. Their petite, round shape melts faster and more evenly than block chocolate. Simply melt carefully over a double boiler or in a microwave, stirring every 15 seconds until smooth. The ideal working temperature is 100-115 degrees Fahrenheit; melt to 120 degrees Fahrenheit maximum. After dipping or coating, refrigerate for 10-15 minutes to set.
These versatile wafers are perfect for covering strawberries, nuts, pretzels, bonbons, bark, truffles, and other decadent desserts. They also work great for molding, enrobing, or as an ice cream variegate. The white chocolate flavor delivers a sweet, creamy taste that customers will love.
Ghirardelli is a brand customers trust, known for rich flavors and commitment to quality. From roasting cocoa beans to refining for smoothness, every step ensures well-balanced flavor. With sustainable sourcing and Non-GMO ingredients, these coating wafers deliver premium results your establishment can be proud of.
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