H-50 Starch - 50 lb Bag

SKU: 188851

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$389.99 / bag
/ bag $389.99
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H-50 Pregelatinized Modified Food Starch Instant functional starch designed for high viscosity, smooth texture and superior stability in frozen and...
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Storage Instructions

Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within [number of days] of opening.

Shipping & Returns

All orders are processed within 1-3 business days.

Orders are not shipped or delivered on weekends or holidays.

Standard Shipping: 5-7 business days. Rates will be calculated at checkout.

Express Shipping: 2-3 business days. Rates will be calculated at checkout.

Delivery delays can occasionally occur due to unforeseen circumstances.

Categories: All New Products , All Products , Baking Ingredients , Food & Beverage , Starch

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H-50 Pregelatinized Modified Food Starch

Instant functional starch designed for high viscosity, smooth texture and superior stability in frozen and refrigerated applications.

H-50 is a pregelatinized modified food starch finely processed to deliver high viscosity and exceptional smoothness. It is specifically engineered for instant dessert systems where rapid dispersion, clean mouthfeel, and consistent texture are required. Its neutral flavor profile ensures compatibility with delicate formulations, while its strong stability supports both refrigerated and frozen applications.

Key Highlights

High viscosity performance for instant systems
Smooth dispersion with clean mouthfeel
Neutral taste for delicate flavor profiles
Excellent freeze-thaw stability

Functional Benefits

  • Provides consistent texture in instant dessert formulations
  • Ensures rapid hydration and dispersion in water systems
  • Enhances product stability under cold storage conditions
  • Delivers smooth, short texture with superior mouthfeel

Applications

Ideal for instant desserts, puddings, custards, refrigerated dairy systems, frozen desserts, and other food formulations requiring high stability and smooth texture performance.

Technical Specifications

Property Details
Product Type Pregelatinized Modified Food Starch
Texture Smooth, short and clean mouthfeel
Viscosity High viscosity development
Dispersion Rapid hydration and uniform mixing
Flavor Neutral / bland profile
Stability Excellent low-temperature stability
SKU# 188851

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