Oringer Cake Batter Hard Serve Ice Cream Base #10 Can

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Oringer Cake Batter Hard Serve Ice Cream Base Oringer Cake Batter Hard Serve Ice Cream Base Create irresistible, house-made ice...
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Storage Instructions

Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within [number of days] of opening.

Shipping & Returns

All orders are processed within 1-3 business days.

Orders are not shipped or delivered on weekends or holidays.

Standard Shipping: 5-7 business days. Rates will be calculated at checkout.

Express Shipping: 2-3 business days. Rates will be calculated at checkout.

Delivery delays can occasionally occur due to unforeseen circumstances.

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Oringer Cake Batter Hard Serve Ice Cream Base

Oringer Cake Batter Hard Serve Ice Cream Base

Create irresistible, house-made ice cream that will entice customers!

Product Specifications
Quantity 1/Each
Shipping Weight 8.27 lb.
Application Hard Serve
Features Made in America, Shelf-Stable
Flavor Cake Batter
Flavor Type Confections & Desserts
Package Type #10 Cans, Cans
Style Paste
Sweetener Type Classic
Type Flavoring Pastes, Hard Serve Ice Cream Bases

Product Details

Create irresistible, house-made ice cream that will entice customers with this Oringer cake batter hard serve ice cream base! Featuring a sweet, freshly baked flavor, this base makes it easy to create indulgent cake batter ice cream to serve in your establishment.

It's formulated specifically to make hard serve ice cream that's perfect for scooping into waffle cones, sugar cones, or sundae bowls. Creating batches of house-made cake batter ice cream at your restaurant, concession stand, or ice cream parlor allows you to precisely control the flavor and quality of the finished product so you can offer unique menu items that will tempt your customers back for more! This product is packaged in a bulk #10 can that's ideal for high-volume users.

Key Features

  • Sweet, yellow-cake-flavored ice cream base
  • Formulated to create hard serve ice cream
  • Ideal for use in ice cream parlors, restaurants, and concession stands
  • Mix 1 to 1 1/2 quarts of base with 2 1/2 gallons of liquid ice cream mix
  • Bulk #10 can is ideal for high volume users

Easy Preparation Instructions

  1. Combine 1 to 1 1/2 quarts (12%-14% mix ratio) of this base with 2 1/2 gallons of liquid ice cream mix
  2. Run the ice cream machine according to the manufacturer's instructions
  3. Serve as-is or add additional flavors, variegates, or toppings
  4. For extra flavor boost, try adding 1 fl. oz. of vanilla extract to your mix!

Suggested Recipe: Birthday Cake Ice Cream

  • 1 1/2 quart Oringer cake batter ice cream base
  • 2 1/2 gallons liquid ice cream mix
  • 1 quart Oringer chocolate variegate
  • Rainbow sprinkles

Instructions: Combine all ingredients except variegate in your commercial ice cream maker and run according to manufacturer's instructions. Fold in variegate while dispensing prepared product to create delicious birthday cake ice cream!

About Oringer

When quality counts, choose Oringer for your ice cream and frozen dessert supplies. With more than a century of experience creating frozen desserts, Oringer uses tried-and-true processes that ensure high quality and consistency in every batch. From ice cream, soft serve, custard, and gelato bases to smoothies, water ices, and sundae toppings, Oringer offers a wide variety of products to help you serve delicious frozen desserts in your establishment.

UPC Code: 10041409540718
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