SKU: 300228
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
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Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
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Complete professional set for creating perfect mini classic-shaped cake pops and ice cream treats. Includes everything needed for production, display, and serving in one convenient package.
| Product Specifications | |
|---|---|
| SKU # | 300228 |
| Material | Platinum Liquid Silicone + Polycarbonate |
| Color | White |
| Package Contents | 2 Molds + 2 Trays + 100 Sticks Complete Set |
| Total Compartments | 16 Oval Cavities (8 per mold) |
| Capacity per Cavity | 1.25 oz |
| Cavity Dimensions | 3" L × 1 1/2" W × 11/16" H |
| Temperature Range | -76°F to 466°F (-60°C to 240°C) |
| Shipping Weight | 1.64 lb |
| Tray Dimensions | 15 1/2" L × 11 1/2" W |
| Size | Mini Classic Shape |
Professional set designed for bakeries and cafes. The platinum liquid silicone molds are non-toxic, tasteless, and odorless with built-in stick holders for perfectly centered pops. Polycarbonate trays stabilize molds during freezing and double as elegant display trays.
Versatile temperature performance: silicone molds withstand -76°F to 466°F for baking and freezing, while polycarbonate trays handle temperatures down to -40°F. Glossy non-stick surface ensures easy release without greasing. Perfect for high-volume production of uniform cake pops and ice cream treats.
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