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Enhance your culinary creations with these TCHO Hawt Chocolate crumbles! These delectable crumbles offer an intense, deep fudge flavor with a smooth velvety texture that melts in your mouth.
Drinking Chocolate • 64% Cacao • VeganFinely ground dark chocolate crumbles specifically designed for easy melting and perfect consistency in both beverages and baked goods.
| Technical Details | |
|---|---|
| Quantity | 1/Each |
| Shipping Weight | 6.6 lb. |
| Cacao Percentage | 61-70% |
| Features |
Dairy Free
Fish-Free
Kosher
Non-GMO
Organic
Peanut Free
Shellfish-Free
Soy Free
Vegan
Vegetarian
|
| Flavor | Chocolate • Dark Chocolate |
| Package Size | 6.6 lb. |
| Package Type | Bags |
| Style | Unflavored |
| Type | Drinking Chocolate • Hot Chocolate |
This 6.6 lb. bag is perfect for food service establishments, bakeries, and cafes looking for premium drinking chocolate in commercial quantities.
Crafted from finely ground dark chocolate made with 64% cacao, these crumbles boast an intense, deep fudge flavor with a smooth velvety texture that melts perfectly in beverages and baked goods.
Enhance your culinary creations with these TCHO Hawt Chocolate crumbles! These delectable crumbles offer an intense, deep fudge flavor that will leave you wanting more. Crafted from finely ground dark chocolate made with 64% cacao, they boast a smooth velvety texture that melts in your mouth.
The cacao beans are grown, harvested, and roasted with the goal of maintaining and celebrating the natural flavor profile they have to offer. Whether you're a professional baker or a chocolate aficionado, these crumbles are essential for creating irresistible treats.
It is not recommended to store your chocolate in the refrigerator or freezer; rather, keep it in a cool, dry place between 50 to 70 degrees Fahrenheit for optimal quality and flavor preservation.
TCHO is a Certified B Corporation, meaning they are committed to using business as a force for good. By purchasing this chocolate, you're not only getting a superior product, but you're also supporting farmers and producers around the world.
Based in Berkeley, California, TCHO has been leading the chocolate industry as a pioneer in crafting delicious, sustainable, nutritious, and ethically-sourced cacao for over a decade. Through their TCHO Source program, they partner with producers to improve growing conditions and harvesting and roasting methods to achieve top-tier taste and create a supportive community.
Part of the program includes bean-to-bar Flavor Labs, where farmers make chocolate on premises directly from the cacao beans they grow. Through providing sensory training to farmers, fair trade pay, investment in farming and research infrastructure, and a dedication to clean and natural ingredients, TCHO consistently produces high-quality products while improving the industry along the way.
Feature TCHO's plant-based, vegan chocolate on your menu and in your recipes for a brand you can trust and flavor your patrons will love.
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