Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
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Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
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Premium banana cream flavor syrup for beverages, desserts, and cocktails
| Technical Details | |
|---|---|
| Quantity | 6/Case |
| Shipping Weight | 17.48 lb. |
| Container Material | Plastic |
| Features | Gluten-Free, Kosher, Made in America |
| Flavor | Banana |
| Flavor Type | Confections & Desserts, Tropical Fruits |
| Package Size | 1 liter |
| Package Type | Bottles |
| Sweetener Type | Classic |
| Total Case Size | 6 Liters |
| Type | Flavoring Syrups |
Bring all new flavors to your specialty drink menu with this Torani creme de banana flavoring syrup! This tempting flavor will complement your beverages without overpowering them or being too sweet, while the user-friendly bottle will be convenient for your busy baristas to use. The syrup is packaged in a convenient plastic bottle which prevents broken glass in the prep area, and it can easily be paired with a compatible pump (sold separately) for quick, efficient service during peak serving hours. Use this flavor for frappes, iced coffees, smoothies, and even baking!
Enhance your cocktail hour with tropical-themed drinks infused with this creme de banana flavoring syrup! Sweet, smooth, and creamy, this syrup makes a versatile addition to your bar, coffee shop, or cafe. Discover new Torani recipes with this creme de banana flavoring syrup, including banana bread caramel latte, banana creme pie latte, bananas foster frappe, and bruleed banana bread pudding!
This fruit syrup may cause dairy products to curdle. To avoid curdling in coffee-based beverages, try mixing the coffee and Torani syrup together first before adding the milk. The coffee helps to dilute the acidity of the syrup so that the dairy products will remain creamy. To avoid curdling in crafted sodas, begin by mixing water and syrup together first, then topping with your dairy products.
Founded in 1925, Torani started as a family company in southern San Francisco and has since grown to an international brand of quality syrups exporting to 40 countries around the world. Their sense of tradition and experimental ambition has expanded their product line to dozens of varied flavors that can be tailored to almost every palate and recipe.
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