SKU: 155249
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Experience next-level nutrition with Genepro's clinically tested 3rd Generation protein powder. This high-performance supplement delivers maximum nutrient absorption with zero carbs, making it ideal for diverse health and wellness goals.
| Attribute | Specification |
|---|---|
| Generation | 3rd Generation Formula |
| Protein Type | Whey Protein Isolate |
| Flavor Profile | Unflavored |
| Carbohydrate Content | Zero Carbohydrates |
| Sugar Content | Sugar-Free |
| Gluten Status | Gluten-Free |
| Lactose Status | Lactose-Free |
| GMO Status | Non-GMO |
| Diet Compatibility | Keto-Friendly |
| Additives | No Fillers or Flavor Additives |
| Nutrient Absorption | 99.9% Absorption Rate |
| Efficiency Rating | 3x More Efficient Than Standard Proteins |
| Clinical Testing | 40+ Clinical Trials & Research Studies |
| Primary Applications | Weight Loss, Muscle Building, Athletic Performance, Diabetic Diets, Post-Surgical Recovery |
| SKU# | 155249 |
For optimal mixing, add Genepro to room temperature or warm liquids and whisk thoroughly. Avoid adding directly to very hot or very cold items to prevent clumping. When baking, one scoop replaces approximately 11g of flour and may require adjustment of liquid ingredients for proper balance.
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