Viet Huong Three Crabs Fish Sauce 23.06 oz. - 12/Case

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Regular price $232.39 / Case
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Viet Huong Three Crabs Fish Sauce - Product Description Viet Huong Three Crabs Fish Sauce Rich, authentic Vietnamese fish sauce...
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Storage Instructions

Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within [number of days] of opening.

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Standard Shipping: 5-7 business days. Rates will be calculated at checkout.

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Viet Huong Three Crabs Fish Sauce - Product Description

Viet Huong Three Crabs Fish Sauce

Rich, authentic Vietnamese fish sauce made from premium white anchovies

Umami Rich Sweet & Savory Complex Flavor Versatile
Vietnamese Cuisine Korean Kimchi Stir Fry & Marinades Dipping Sauce
UPC: 089744001001

Product Highlights

  • Made from premium white anchovies from the Gulf of Thailand
  • Complex, balanced flavor with sweet, savory, and umami taste
  • Essential ingredient for authentic Vietnamese cuisine
  • Popularly used in Korean-American cuisine for kimchi
  • Versatile for stir fry, marinades, soups, and dipping sauces
  • 23.06 oz. bottles, 12 per case for commercial use
Premium Ingredients

Made from white anchovies from the Gulf of Thailand, salt, and sugar for authentic flavor

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The Viet Huong Story

Founded by Sanh Chung, who relocated to the U.S. during the Vietnam War, Viet Huong was created to offer authentic fish sauce to homesick Vietnamese seeking a taste of home. With a commitment to quality and authenticity, Viet Huong provides the rich, savory flavors essential to traditional Vietnamese cooking.

Product Specifications
Quantity 12/Case
Shipping Weight 35.28 lb.
Package Size 23.06 oz.
Package Type Bottles
Total Case Size 2.2 Gallons
Type Fish Sauce

Recommended Uses

Vietnamese Dishes
Pho, spring rolls, dipping sauces
Korean Cuisine
Kimchi, marinades
Cooking
Stir fry, soups, curries
Dipping
Seafood, vegetables, fried foods

Product Details

There's no substitute for the rich, authentic flavor of this Viet Huong Three Crabs fish sauce. Fish sauce is a staple ingredient in Vietnamese cuisine, and it's used to enhance the taste and aroma of a wide variety of dishes, including stir fry, marinades, soup, and dipping sauces.

Made from white anchovies from the Gulf of Thailand, salt, and sugar, this fish sauce has a complex, balanced flavor with a sweet, savory, and umami taste that takes your food to the next level without overpowering it.

While this fish sauce is a traditional Vietnamese-style product, the Three Crabs brand is popularly used in Korean-American cuisine, most notably kimchi. Similar to soy sauce but with added flavor from the anchovies and sugar, this fish sauce pairs well with applications that typically call for soy sauce.

You can even use it as a dipping sauce for fresh and tempura vegetables, fried foods, and seafood. Use it to add mouthwatering flavor to curries, Vietnamese soups, and even salads! Ideal for keeping on hand in your back of house with endless usage opportunities, this fish sauce is sure to become a staple in your busy Asian or fusion restaurant!

Founded by Sanh Chung, who had to relocate to the U.S. during the Vietnam War, Viet Huong was created to offer authentic fish sauce to homesick Vietnamese seeking a taste of home. With a commitment to quality and authenticity, Viet Huong provides the rich, savory flavors that are essential to traditional Vietnamese cooking. Their fish sauce and other products bring the true taste of Vietnam to kitchens everywhere, making it easy to create flavorful, comforting dishes.

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