SKU: 130267
Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.
Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.
Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.
All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.
For fresh or refrigerated items, use within [number of days] of opening.
All orders are processed within 1-3 business days.
Orders are not shipped or delivered on weekends or holidays.
Standard Shipping: 5-7 business days. Rates will be calculated at checkout.
Express Shipping: 2-3 business days. Rates will be calculated at checkout.
Delivery delays can occasionally occur due to unforeseen circumstances.
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Organize your condiment station with this comprehensive 9-pan system featuring removable plastic pans across three tiers for maximum organization and easy cleaning in high-volume food service environments.
| Product Specifications | |
|---|---|
| SKU # | 130267 |
| Shipping Weight | 11.5 lb. |
| Dimensions (L×W×H) | 15½" × 22" × 14⅝" |
| Color | Black |
| Material | ABS Plastic with Smoked Acrylic |
| Compartments | 9 Pans |
| Tiers | 3 Tiers (3 pans per tier) |
| Pan Size | 1/9 Size Plastic Pans |
| Included Components | 9 Removable Plastic Pans |
| Construction | Damage-Resistant ABS Plastic |
| Organization | 9 Separate Condiment Options |
| Origin | Made in America |
This Vollrath condiment holder provides comprehensive nine-pan storage with removable pans that simplify cleaning and maintenance while offering attractive, discreet presentation for beverage stations and high-volume self-service areas.
Length: 15½"
Width: 22"
Height: 14⅝"
Perfect for beverage stations, self-serve kiosks, busy countertops, and high-volume cafeteria settings, this organizer provides comprehensive access to multiple condiment options while making maintenance simple. The removable pan system eliminates the need for difficult in-place cleaning and allows for thorough sanitation in commercial dishwashing areas.
The professional black finish and smoked acrylic details create an attractive presentation that enhances service areas while the practical design reduces labor costs associated with cleaning and maintenance. This efficient solution helps maintain organized, sanitary condiment stations in high-traffic food service operations.
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