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Whip up classic southern cornbread in no time with the help of this White Lily buttermilk self-rising cornmeal mix! As a staple in the South, this cornmeal mix contains finely ground cornmeal made from whole white corn kernels and soft White Lily flour for a pre-made mix that creates light and delicious cornbread with a tangy buttermilk flavor.
Authentic southern taste with rich buttermilk tang
Pre-mixed blend saves prep time - just add eggs, milk, and oil
Finely ground whole white corn and soft White Lily flour
Creates soft, fluffy cornbread perfect for any meal
Use this pre-mixed cornmeal blend as your base
Mix in eggs, milk, and vegetable oil
Pour into pre-heated cast iron for authentic results
Started in 1883 by J. Allen Smith, White Lily was founded in Knoxville, Tennessee with the unique idea of producing flour from 100% soft winter wheat grain. That idea gained them notoriety as the best-selling flour in the Southeastern U.S., making White Lily a staple in the South because of its ability to create soft and flaky biscuits, pie crusts, and pastries. Using a unique milling process that uses only the heart of the endosperm, they create products that are distinctly different than any other on the market.
| Quantity | 8/Case |
| Shipping Weight | 40.75 lb. |
| Features | Kosher Made in America |
| Flavor | Buttermilk |
| Package Size | 5 lb. |
| Package Type | Bags |
| Total Case Size | 40 lb. |
| Type | Cornbread Cornmeal |
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